Kitchen

Simplicity, freshness, seasonal ingredients brought from local markets (organic where available), old fashioned Cretan and Greek recipes with a rediscovered homey touch (Menu for 2010), unpretentious but smart presentation, friendly prices and service with a smile.

The location is hard to find elsewhere: right on the beach front, food and drinks are accompanied by the sounds of the sea and dramatic sunsets.

Info: Kitchen stays open all day long. We start early in the morning with a choice of 3 breakfast options and we continue serving till late into the night (the restaurant also caters for our guests at the pool and beach area).